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Caffeine and Energy: Doing it right

Each weekend, you stumble down to the cafeteria or a diner to wash away the previous evening’s sins. You order eggs, bacon and some toast. Grease sits in little pools in the ripples of the bacon. You...

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Ryerson food services: they suck

Each weekend, you stumble down to the cafeteria or a diner to wash away the previous evening’s sins. You order eggs, bacon and some toast. Grease sits in little pools in the ripples of the bacon. You...

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Six Nutrition Myths That Might Surprise You

Each weekend, you stumble down to the cafeteria or a diner to wash away the previous evening’s sins. You order eggs, bacon and some toast. Grease sits in little pools in the ripples of the bacon. You...

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Recipe of the Week: Chicken Enchiladas

As students, it’s sometimes tricky to know how to eat well and find the time and money to do so. So every weekend this semester, nutrition students Anna Richardson and Melissa Danchak will bring you a...

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Recipe of the Week: Chicken Stew

As students, it’s sometimes tricky to know how to eat well and find the time and money to do so. Every weekend this semester, nutrition student Anna Richardson brings you a column on theeyeopener.com...

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Recipe of the Week: Quinoa and Black Bean Burgers with Smoky Avocado Spread

Alternatives to beef burgers are popping up at all the trendy restaurants. From turkey to fish or quinoa to beans, there are a ton of substitutes for the good old beef burger – and they’re downright...

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